http://geishagourmet.com/2013/04/08/milano-10-12-aprile-food-design/

Milan, 10-12 April: Food & Design

by Monday, April 8, 2013

Food-Design

MILAN, 8 April – Never before this year's Salone del Mobile week will be populated by food-related side events. GeishaGourmet.com already gave you a broad overview of what happens around via Tortona; precisely in the area, Today the Laker Experience (via Savona 50) hosted the presentation of Food & Design, produced by RCS initiative in collaboration with Identità golose.

For three days – by Wednesday, 10 to Friday, 12 April – ten showroom some of the most prestigious Italian kitchens will see thirteen young chefs at work, but already illustrious, as Cesare Battisti, Andrea Berton, the brothers Costardi, Matteo Torretta, Viviana Varese…

The result will be "a great popular restaurant city», as the journalist Paolo Marchi (creator of Identità golose), where among the 19.30 and the 22.30 It will be possible to taste small dishes with a high level of creativity, admiring the design equipment and objects with which they are prepared.

The tastings are free: the entry must therefore booked as soon as the sIto dedicated, where is the detail of the various location, and cooks dishes that will present.

At the same time, In addition, Lavazza Experience space will host meetings open to the public with three special guests: Massimo Bottura, Antonino Cannavacciuolo and Davide Oldani.

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